Friday, June 4, 2010

CHS Menu - Asian Dining 5 May 2010

Welcome to CHS Kitchen

Here is the menu for this week 5th of May 2010 dining at Stephen.

The menu for these week is Asian food, and all the dish is done by our best friend Stephen. It will be nice... 


Enjoy... 

See you very soon...

Previous CHS Menu - French Dining 29 May 2010

Here is the previous CHS Menu for French Dining Saturday 29 May 2010.


Our friend Hendry Bundrawa is very kind to be making his signature Tiramzu dish.


Sorry there is no photo for this event.

Have a look and enjoy... 

God Bless...

Previous CHS Menu - French Dining 16 May 2010

Here is the previous CHS Kitchen Dining Menu

FYI, this is the premiere menu.

Just for fun...

Enjoy...

Monday, May 31, 2010

Saturday, 5 June 2010. An Asian Dining Experience by CHS KITCHEN


Sarturday 5 June 2010,
An Asian Dining Experience by CHS Kitchen

Venue: Stephen
Budget: TBA

Menu
Course 1: Wonton Soup
Course 2: Chicken Giblets with Soy Souce
Course 3: Stephen's Chicken Rice
Desert: Tow Suan

For sercurity reason, venue is not in detail.

Please confirm your availability by replying as comment if you can make it, so CHS can prepare. Thanks.



Harris Widjaja
Chef - CHS Kitchen

Welcome to CHS Kitchen



The trumpeters and singers joined in unison,

as with one voice,

to give praise and thanks to the LORD.

Accompanied by trumpets,

cymbals and other instruments,

they raised their voices in praise to the LORD and sang:

"He is good, his love endures forever."

2 Chronicles 5:13


CHS (Christiana Harris Stephen) Kitchen was a name created on 16 of May 2010 by Christiana Chin, Harris Widjaja and Stephen Lee.

Head Chef: Stephen Lee
Chef: Harris Widjaja
Chef: Christiana Chin
Chef: Bernadine Bird
Operation Manager: Bernadine Bird
Relationship & Booking: Harris Widjaja, Soon Huat
Finance: Harris Widjaja
Marketing: Christiana Chin

CHS is a casual activity of St Joseph Choir group. On some weekend, member from the St Joseph Choir are gathering together to dine in at some designated place, to have fellowship and do some chit chat. CHS staff will be serving dinner for the gathering with lots of unique and fine dish for everyone to enjoy.

At CHS we strive to provide the best dining experience and catering experience to all the St Joseph Choir Member. With fresh choice of food and ingredient with NO MSG and made with love, dining with CHS will not only make people healthy but filled with joy.

Menu at CHS will be very diverse. With chef coming from different country, the food that is served at CHS will have some combination of flavor from various different region. CHS serve Chinese, Malaysian, Indian, French, Italian, Japanese, Thai and other regional food from other part of the world.

CHS Bakery and Patisseries which is part of CHS Kitchen, will help with making great desert, cakes and pastries. The signature dish from CHS Bakery and Patisseries is the "Muddy Brownies", which is a brownies serve with a muddy warm chocolate sauce poured on top. Other known cakes including baked cheese cakes and tiramisu.

You are welcome to Join CHS, and if you are willing to be part of the cooking or to contribute some of your signature dish to the menu, please don't hesitate to post a message on this blog. 

Thank you for reading the CHS Kitchen Blog.

We will post recipe and upcoming dining event in this blog. Keep reading everyone...




Harris Widjaja
CHS Kitchen - Chef